Lake Intended Use: How Good is the Water?
|Water quality in Charlotte-Mecklenburg's three lakes generally meets the state standards for their intended uses which include recreation and supplying drinking water. |
Lake Intended Uses
Lake Norman, Mountain Island Lake, and Lake Wylie cover more than 47,000 acres. Together, the three lakes bordering Charlotte-Mecklenburg hold about 465 trillion gallons of water. The water quality of the three lakes meets state standards for the lakes' intended uses. The NC Division of Water Quality has classified the lakes as Class B and WS-IV
waters for use by residents, industry and supplying drinking water. The lakes provide approximately 110 million gallons of drinking water each day to Charlotte-Mecklenburg.Water quality in our lakes
Based on the Lake Use-Supported Index
(LUSI) developed by Charlotte-Mecklenburg Storm Water Services, the overall water quality downstream of Charlotte-Mecklenburg at Lake Wylie
is very good; it improves upstream at Mountain Island Lake
, and improves still further upstream at Lake Norman
.What we look for
LUSI is based on various water quality parameters. Each parameter is an independent measure of water quality, with fecal coliform
being the most important indicator of swimmability
. Fecal coliform bacteria levels are usually low in the three lakes, except in coves after significant storm events. Bacteria levels that exceed North Carolina water quality standards can directly impact the health of swimmers.
Sources of fecal coliform include sanitary sewer spills and waste from domestic pets, farm animals and wildlife. Fecal bacteria can be reduced or controlled by:
- maintaining intact lake buffers
- agricultural BMPs
- pet waste pickup
- sanitary sewer system maintenance (inspection and cleaning)
- regular septic system maintenance
Although overall water quality is determined by a combination of many factors, fecal coliform is the single biggest indicator of swimmability and recreational suitability.
Fish consumption advisories
The bioaccumulation of toxins in fish tissue due to prolonged exposure to pollutants has resulted in the issuance of advisories by the State on the number of fish that are safe for human consumption. More about fish consumption advisories on local lakes.
For more information contact: Rusty.Rozzelle@mecklenburgcountync.gov
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The trends shown in the State of the Environment Report are not all based on tests of statistical significance. Data analysis, anecdotal evidence, and best professional judgment have been compiled to represent these trends. The State of the Environment Report takes a snapshot of important environmental indicators in an effort to educate the public while highlighting challenges, successes and the general direction of change for each indicator. For additional information on these indicators and the determination of trends, please follow the links and feel free to contact the appropriate resources.
Last updated 4/16/12